Risotto with red prawns from Riposto shallot leaves, poppy seeds and mallow flower
Ingredients for 4 people Rice 400gr/14oz Red prawns 300gr/10oz Shallot leaves 5 Poppy seeds 20gr/0.70oz Mallow flowers 10 Half onion and half potato for the risotto base Vegetable broth 1liter/ 1 [...]